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+--- Thread: Does anyone like asparagus? (/showthread.php?tid=25643)
Does anyone like asparagus? - kathisterima - 10-08-2024
I cut the on may, and with the dry weather, the only thing that grew back was feral asparagus plants. I counted 28 in total, and even tho their crops are usually tiny, that's a hefty amount.
So does anyone like eating those? How do you prep them? I heard they are the best source of naturally occurring glutathione which is an antioxidant with anti-ageing and skin lightening effects. Not that I believe in any of that, just throwing the info out there, maybe someone has more to add.
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SpoilerRE: Does anyone like asparagus? - Mr Looks - 10-08-2024
I guess you prepare them like a salad with olive oil n shit right
I always assumed things like that are no different than weed and have little to no benefit for body
RE: Does anyone like asparagus? - kathisterima - 10-08-2024
(10-08-2024, 12:57 AM)Mr Looks Wrote: I guess you prepare them like a salad with olive oil n shit right
I always assumed things like that are no different than weed and have little to no benefit for body
Some upbeat folks put them in omelette, but im not brave enough for that stage yet. Healthy eating is a scam, but there's beauty in consuming what you produce, self sustainability, logistics etc.
RE: Does anyone like asparagus? - prince of shitskins - 10-08-2024
you're supposed to grill them/fry them in oil, i think
RE: Does anyone like asparagus? - mosa - 10-08-2024
they're good but makes your piss smell
grill it with salmon using olive oil and some lemon to finish it off
RE: Does anyone like asparagus? - hello - 10-08-2024
(10-08-2024, 05:38 AM)Daily Flosser Wrote: they're good but makes your piss smell
grill it with salmon using olive oil and some lemon to finish it off
salmon most overrated fish
RE: Does anyone like asparagus? - mosa - 10-08-2024
(10-08-2024, 05:51 AM)hello Wrote: salmon most overrated fish
it's my favorite food.
versatile af
RE: Does anyone like asparagus? - n9wiff - 10-08-2024
(10-08-2024, 12:27 AM)kathisterima Wrote: I cut the on may, and with the dry weather, the only thing that grew back was feral asparagus plants. I counted 28 in total, and even tho their crops are usually tiny, that's a hefty amount.I eat them with salmon
So does anyone like eating those? How do you prep them? I heard they are the best source of naturally occurring glutathione which is an antioxidant with anti-ageing and skin lightening effects. Not that I believe in any of that, just throwing the info out there, maybe someone has more to add.
Butter on a pan, garlic, some salt. Then I plate and put some pepper on top. As with the anti-aging stuff, that is true as long as you are eating a vegetable based diet. Low oxidative stress from the diet + less skin glycation + better regulation of LDL receptors ( typically if you eat balanced diet and limit saturated fats which is just easier on veg )